Packamama is the climate tech packaging business designed for a circular economy and offering packaging protecting Mother Earth. It is spun off from sustainable wine success Garçon Wines and encompasses the packaging elements from that scale-up business. 

Recognising the profound and far-reaching potential of packaging as a force for positive change, Packamama is on a mission to help create a low carbon future in the drinks industry, starting with better wine bottles: multi-award-winning, eco-flat bottles that save space, weight and energy to slash carbon emissions. This tackles the wine industry’s carbon footprint hotspot of round, glass bottles.  

Headquartered in London, UK, Packamama is powered by a production network of industry leaders in the UK and Australia, with the US and France coming soon. With a passionate team, they provide forward-thinking wine companies and brands with the packaging and production to implement Packamama’s IP-protected portfolio of innovative, climate-friendly bottles into their businesses and across the world.